- Kuzhi paniyaram or Paddu or Gunta Ponganalu is an Indian dish made by steaming batter using a mould. The batter is made of black lentils and rice and is similar in composition to the batter used to make idli and dosa. Paniyaram is one of the everyday breakfast from the South Indian Cuisine. Traditional Kuzhi paniyaram Paniyarakkal or Paniyaram Pan. Traditional Paniyaram Mould.
- Note: Comparing with other non-stick pans Traditional Kuzhi paniyaram Pan works great
- Scoop 7